Join us in The Carriage House at Gallery 18 on Saturday, September 21, 2013, for A Taste of the North Shore opening reception hosted by Chef Massimo Capra and Gallery 18. Enjoy some local entertainment, take a stroll through the Gallery, or just enjoy the beautiful surroundings. The reception features local producers serving fresh shucked oysters, served with specially prepared mignonettes, fresh local Gouda, locally produced black garlic dip and mussel-stuffed mushroom caps. This is a PEI Fall Flavours signature event. Tickets are required.